Easter Menu

Served with mint jelly, vegetable of the day and choice of potato, pasta or wild rice

7 oz. lobster tail paired with a 14 oz. prime rib, choice of potato, pasta or wild rice

Glazed ham steak with vegetable of the day and choice of potato, pasta or wild rice

Served with cole slaw and choice of potato, pasta or wild rice

Broiled haddock layered with eggplant, marinara sauce and mozzarella cheese, served with choice of potato, pasta, or wild rice

Salmon topped with fresh tomatoes, basil, olive oil and onions, served with asparagus and wild rice

Haddock, shrimp, scallops and a 5 oz. lobster tail with choice of potato, pasta or wild rice

Haddock, shrimp, scallops and clams with choice of potato, pasta or wild rice

Sautéed shrimp and scallops in a Cajun Alfredo sauce with crumbly bleu cheese over fettuccini

Choice of homemade marinara sauce or our house Italian sauce
Add meatballs or sausage $3.25

Topped with sautéed mushrooms, served with asparagus and choice of potato, pasta or wild rice

Topped with our homemade Vodka Sauce

Topped with our homemade Alfredo Sauce

Layered with ricotta cheese and a special blend of meats topped with our house Italian sauce and mozzarella cheese

Choice of potato, pasta or wild rice

Choice of potato, pasta or wild rice

Choice of potato, pasta or wild rice

Choice of potato, pasta or wild rice

Served with vegetable of the day and choice of potato, pasta or wild rice
Regular Cut $23.99 | King Cut $27.99